Cucumber Yogurt Dill Sauce
Description
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This creamy cucumber and dill sauce is ideal for fish. The lemons give it a burst of added flavor.
Ingredients
At a glance
Sauces
Creamy
Serves
12
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- 1 cup fat-free plain Greek yogurt
- ½ cup fat-free sour cream
- 1 cucumber, peeled & de-seeded
- 1 teaspoon minced garlic
- ½ teaspoon black peppercorns, ground
- 4 lemons, juiced
- 1 teaspoon finely chopped fresh dill (or to taste)
Methods/steps
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Mix all ingredients in a blender or cuisenart until well pureed & smooth.
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