Love the sweet earthy flavors of Marsala wine and shiitake mushrooms? This recipe’s for you. And because the sodium per serving is only 186 milligrams, your blood pressure will be happy, too.
Our Penne Pasta in Fresh Herb Sauce is a tasty alternative to the white-flour, oil- and salt-drenched entrees found in many Italian restaurant in the U.S.
A wonderful Roasted Pepper Gumbo recipe to serve at your next party.
Here’s a zesty new favorite in the dining room at Pritikin. This soup freezes well, too. Cook up a batch and store leftovers in single-serving containers in the freezer for warm and filling meals and snacks any time of day.