Citrus-Marinated Turkey Breast

Thanksgiving is often about abundance, or shall we say, overabundance. This year, ditch the unhealthy, calorie-dense ingredients. And at the same time, add some new zip to your dinner table. Here’s a roasted turkey breast recipe that sings with brand new flavors! Fresh pineapple, fresh oranges, fresh rosemary, balsamic vinegar, molasses… oh my!

Bison Filet Mignon

fillet mignon pritikin recipe

For grass-fed tenderloin cuts of bison, “the cooking time should be short and fast,” recommends Pritikin Executive Chef Anthony Stewart. “Because the meat is grass fed and does not have any marble (fat pockets), searing is a good way of cooking it.

Roasted Bison

Roast Bison Recipe

Fans of roasted bison love its sweet, rich flavor. We have plenty of fans right here at the Pritikin Longevity Center + Spa, where guests enjoy grass-fed, free-range bison entrees every Thursday night.

Orange Soy Dressing

juices Pritikin Recipes

Just one tablespoon of regular salad dressing has about 100 calories. Sugar has half that amount. That’s not to say sugar is good for you; it simply illustrates how fattening regular salad dressing is. Try this alternative!

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