Pritikin BBQ Sauce
Homemade sauces are especially helpful if you’re trying to cut down on sodium. A typical serving of store-bought BBQ sauce, for example, has 500mg of sodium and often more. Our recipe has just 15mg.
Servings
20ounces
Servings
20ounces
Ingredients
Instructions
  1. Cook ginger, garlic, jalapeno, apple juice and vinegar over medium heat in a large stockpot.
  2. Reduce until consistency of syrup, about 12 minutes.
  3. Add remaining ingredients. Bring to a boil, reduce heat, and simmer for 1 hour.
  4. Bring to a boil, reduce heat, and simmer for 1 hour.
  5. Cool immediately.
  6. Enjoy on any of your barbecued burgers, meats or side dishes.