Sweet Potato & Apple Salad
This recipe is always a hit in our cooking school at Pritikin. Enjoy it not only as a salad but as a dessert. For dessert, slip it into the freezer just before you sit down for your main course. By dessert time, it’s nicely chilled.
Servings
10people
Servings
10people
Instructions
  1. In a large bowl, mix all ingredients well. Refrigerate for 30 minutes before serving. If desired, garnish with pineapple leaves and sliced fresh strawberries