Honey Mustard Dressing
An easy Honey Mustard Dressing recipe.
Course: Salad Dressing, Vegetarian
Cuisine: Vegan, Vegetarian
Yield: 12 people (portions 1 oz)
- 4 oz Dijon mustard
- 8 oz stone ground mustard such as Wesbrae no salt added
- 2 oz white vinegar
- 2 oz water cold
- 1/2 teaspoon granulated garlic
- 1 teaspoon oregano , dry
- 2 tablespoons 100% frozen apple juice concentrate thawed
Blend all ingredients
Serve Cold