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Roasted Potatoes
Course:
Side Dish, Vegetarian
Cuisine:
American, International, Vegan, Vegetarian
Yield:
8
Materials
3
Yukon Gold potatoes
cut into wedges
1
teaspoon
Pritikin® All-Purpose Seasoning*
1/2
teaspoon
lemon pepper (salt-free)
Instructions
Start cut potatoes in cold water and bring to a boil
Only cook until half way finished
Let cool down slightly, and season.
Spray sheet tray with pam
Spread potatoes out on tray
Bake at 400 degrees for 30 minutes or until crisp at 375 degrees