Raspberry Vinaigrette
An easy Raspberry Vinaigrette recipe.
Yield: 12 people
Materials
- 1 cup raspberry
- 1 cup black berry
- 1/2 cup white balsamic vinegar
- 1/2 bunch dill
- 1 tablespoon splend
- 1/2 teaspoon black peppercorns ground
- 1 tablespoon apple juice concentrate
Instructions
- Blend all ingredients in a blender until smooth.
- Adjust taste & consistency with water, vinegar and Splenda depending on size and sweetness of berries.
- Serve cold