Plantain Soup
Yield: 12 people
Materials
- 1 plantain (ripe) peeled & chopped
- 1 onion diced
- 1 carrot peeled & diced
- 1 leek white only chopped
- 1 tablespoon garlic chopped
- 2 quart water
- 1 pinch allspice ground
- 3 tablespoon sour cream, fat free
- 1 teaspoon cinnamon
- 2 teaspoon ginger chopped
Instructions
- Sauté all vegetables until light brown.
- Add rest of ingredients except sour cream and cook until soft.
- Blend and add sour cream.
- Serve hot