Very Berry Ice Cream
Ingredients
At a glance
Desserts
Creamy
Raspberry
Blueberry
Strawberry
Serves
8
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- 1 cup frozen strawberries
- 1 cup frozen blueberries
- 1 cup frozen raspberries
- 2 bananas
- ¼ to ½ cup soymilk
- ¼ cup frozen apple juice concentrate
Methods/steps
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Four to six hours prior to dinner, peel and slice bananas. Seal in plastic bag and freeze.
Just before serving, put frozen berries and bananas in a food processor. Pulse fruit and add soymilk to desired creamy consistency. Add apple juice concentrate. Blend.
Freeze what you don’t eat tonight in individual servings for future desserts.
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