Heart Of Palm Dip

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0.3 min read
heart of palm Pritikin recipe

Heart Of Palm Dip

A wonderful snack recipe to serve at your next party.
Course: Appetizer, Dip, Entertaining, Vegetarian
Cuisine: Vegetarian
Yield: 12 people


  • 1 pound hearts of palm (canned) drained soaked & rinsed
  • 1/2 cup yogurt fat free
  • 1/2 cup sour cream, fat free
  • 1 teaspoon horseradish
  • 1 teaspoon orengano (dry)
  • 1/2 teaspoon garlic
  • 1 lemon juiced


  • Puree all ingredients in a Cuisenart until very smooth.
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