Have you checked out our Butterscotch Pudding recipe yet? This Maple Cream is the perfectly decadent, yet healthy delicious topper, and also pairs well with a bowl of fresh berries.
- 8 ounces reduced fat cream cheese
- 2 cups fat free sour cream
- .75 cups maple syrup
- 1 teaspoon vanilla extract
- Blend everything in food processor until smooth