Melon Soup With a Yogurt Swirl

HEALTHY RECIPE FROM THE PRITIKIN COOKING SCHOOL

"Healthy" does not have to mean "blah!" The award-winning chefs at Pritikin are masters at showing people how delicious healthy eating can be.

Honeydew Melon

You can't go wrong with fruits! They're brimming with nutrients. And they're low in calorie density, so they're perfect for losing weight. The Pritikin Eating Plan recommends at least 4 servings of fruit daily. Get started with this healthy, fruit-filled recipe.

Melon Soup With a Yogurt Swirl
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Servings
5people
Servings
5people
Ingredients
Servings: people Units:
Ingredients
Servings: people Units:
Instructions
  1. Put honeydew, cantaloupe, pineapple, ¼ teaspoon of Splenda®, ¼ tablespoon of vanilla, mint, basil, and champagne in large blender.
  2. Blend until very smooth.
  3. In a food processor, puree yogurt, ¼ teaspoon of Splenda®, ¼ tablespoon of vanilla, and strawberry puree.
  4. Chill both separately.
  5. When ready to serve, pour soup into bowls. Spoon yogurt mixture on top.

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