Stuffed Jumbo Artichoke

HEALTHY RECIPE FROM THE PRITIKIN COOKING SCHOOL

"Healthy" does not have to mean "blah!" The award-winning chefs at Pritikin are masters at showing people how delicious healthy eating can be.

arichioke pritikin recipe

The Pritikin Eating Plan recommends you eat at least 5 (and preferably many more!) servings of vegetables each day. They're super nutritious. Plus, you'll just naturally eat fewer calories and shed excess weight. This healthy recipe is vegetable-rich.

Stuffed Jumbo Artichoke
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Servings
12people
Servings
12people
Ingredients
Servings: people Units:
Ingredients
Servings: people Units:
Instructions
  1. Steam artichoke with lemon juice brushed to prevent discoloration.
  2. Cool immediately.
  3. In Cuisenart puree roasted garlic, caramelized onion, pita, half cup marinara, white beans, basil.
  4. Stuff the cooled artichokes with the stuffing.
  5. Bake at 350- degree oven until hot to serve.

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