Honolulu Vinaigrette Dressing
Honolulu Vinaigrette Dressing
Discover the flavors of the islands with one of Chef Anthony's most popular vinaigrettes. Serve with your favorite salad or simply toss with arugula and strawberries for a delish salad combo.
Ingredients
- 1 cup raspberry
- 1 cup blueberry
- 1 cup black berry
- 1 cup pineapple fresh
- 1 cup cantaloupe
- 2 oz Dijon mustard
- 1/2 cup apple juice concentrate
- 2 oz garlic (fresh)
- 1/2 bunch basil (fresh) chopped
- 4 cups red wine vinegar
Instructions
- Blend all ingredients until smooth
- Serve cold
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