Pour into a medium-sized nonstick skillet all ingredients except milk and oatmeal. Simmer over medium heat, stirring occasionally, until the mixture begins to caramelize, about 10 minutes.
Meanwhile, cook oatmeal.
Add caramelized fruit mixture and milk to cooked oatmeal, stirring until combined. Serve hot.
Senior Editor & Writer
Eugenia Killoran has been the food and fitness journalist for the Pritikin Program since 1992. She has published more than 3,000 articles, lectures, and book chapters on a wide variety of healthy living and weight-loss topics.