Roasted Red Pepper Soup

Written by
0.5 min read
Roasted Red Pepper Soup Recipe

Roasted Red Pepper Soup

Prep Time5 minutes
Active Time5 minutes
Total Time30 minutes
Course: Appetizer, Soup, Vegetarian
Cuisine: American, Easy


  • 12-14 large red bell pepper roasted, peeled and deseeded
  • 2 medium red onion rough chopped
  • 3 medium potato peeled and chopped medium
  • 2 tablespoons garlic chopped
  • 2 tablespoons Pritikin® All-Purpose Seasoning*
  • 1 tablespoon paprika
  • 1 1/2 quart water or clear vegetable stock
  • 3 tablespoons basil (fresh) chopped


  • In a stock pot sauté onion, potato and garlic until translucent, add pepper, paprika and all-purpose seasoning and simmer for 5 minutes.
  • Add stock or water and reduce over medium flame for 20-25 minutes
  • Add fresh basil blend and serve.
Scroll to Top

Are you taking or considering a medication for weight loss?

Combining the Pritikin Program with Semaglutide or other weight loss medications could potentially speed up weight loss, reduce side effects, preserve lean body mass, and support long-term metabolic health.