Cinco De Mayo Food & Healthy Recipes
Celebrate Mexican Independence Day with Pico De Gallo and our Favorite Salsas
If tacos and margaritas are your go-to Mexican foods, you're adding more sugar and fat to your diet than you think. The chefs at Pritikin show their love of all things south of the border with delicious and nutritious Cinco De Mayo recipes.
Don't be a party pooper. Celebrate Cinco de Mayo with these five healthy salsa recipes. Ole!
During a healthy vacation at Pritikin you’ll enjoy healthy food at every meal. Learn in cooking classes how to become an expert healthy food chef. Exercise under the guidance of board-certified physicians. Shed weight. Get your blood pressure and other cardiovascular risk factors under control. And return home with a whole new zest for life. Now that’s how to add some spice to your life.
Our Favorite Food for Cinco De Mayo
Here is a semi-Pritikin salsa for guests at your Cinco De Mayo party who crave “creamy” but don’t need to go as low (in terms of both health and flavor) as Velveeta.
This Tropical Salsa recipe brings the fresh flavors of South Florida to your south of the border fiesta. It includes a medley of divine fruits, but nothing that’s bad for you. Wow!
A bar full of delicious fixings for healthy burritos is a great way to please everyone. Serve up healthful Cinco De Mayo foods like fresh bell pepper strips, low-fat sour cream, no salt added beans, and Spanish-Style brown rice.
Black Bean Salsa
Black beans and salsa are staple Cinco de Mayo foods, but make a double batch of this lively recipe and enjoy the leftovers in all sorts of ways, for example, as a topping for green salads, poultry, or fish, or blended with whole-grain rice.
Learn To Cook Healthy Food
Discover a whole new world of culinary skills! And best of all, these skills don't depend on butter, oils, salt, and other fattening, unhealthy ingredients. Pritikin Cooking School
Pico De Gallo
Serve with colorful, cut-up veggies and pick up bags of baked, low-sodium tortilla chips. Good choices include Guiltless Gourmet and Garden of Eatin’ Baked Yellow Chips.
Ceviche recipes are staples in Mexico, so this colorful treat is an ideal food for Cinco De Mayo! The refreshing kick of this recipe will have your taste buds tingling!
Take life to the next level, and be all that you can be. That’s what a vacation at Pritikin is all about. Live better. Look better. Best of all, feel better.
Since 1975, 100,000+ people have come to Pritikin. We are the longest-running, most scientifically documented health resort in America.
Rooms and Suites
Our newly renovated guest rooms at the health resort are spacious, serene, and amenity-rich. Each has a gorgeous garden view.